moist chocolate cake

 moist chocolate cake

butter 150g
sugar 100g
evaporated creamer200g
egg 2
flour 100g
cocoa powder 50g
baking powder 1/2tsp
baking soda 1/8tsp
vanilla extract 1/2tsp

Practice:
~To integrated caster sugar, evaporated milk, vanilla and butter for the bowl.
~ Low heat and impermeable to the sugar and butter dissolve, then turn off and on there it cool.
~ Add in an egg
~ Add in the flour, cocoa powder, baking powder, baking soda, and stir well.
~ Pour cake mold, cake touch above tightly with aluminum foil.
~ Medium heat steam for 45 minutes.
~ And other cake cooling can do after workers decorative.

 

Chocolate sauce:
200 g condensed milk
Butter 2tbsp
20 g of cocoa powder
A little salt

Practice:

~ Cocoa powder, condensed milk, oil Stir, drain and cook until slightly thickened.

~ Add salt Stir.

~ To be chocolate sauce coolish down cake