potato bread

 recipe by :Agnes Chang (I Can Bake)

Ingredients:
(A)bread flour 350g (sifted)
salt 1/2tsp

milk powder 2tbsp
instant yeast 1tbsp
sugar 70g
bread improver 1tbsp (optional)

(B)boiled potatoes,peeled and mashed 150g
egg 1
water used to boil the potatoes 80g

(C)butter(softened) 75g

Glazing
1egg,lightly beaten with
salt 1/8tsp

Topping
instant custard powder 2tbsp ,
mixed with water

Method:

~mashed into the mud with a fork

 ~Ingredients A Knead until like a dough

                              ~knead like this,Then add in butter continue mix until the dough is fully developed

~add ingredients (C) knead for about 10minutes until the dough is smooth and elastic,fully developed

~ Ferment for 1 hour or until double size

~ after 1hour

                                             ~Sprinkle some flour

   ~Divide the dough into 50g pieces and form into rounds

     ~Ferment for 1 hour or until double size

~Glaze the tops with beaten egg

~put the topping into a piping bag

~pipe custard crosses on each round

~Bake in  a pre-heated oven at 200c for about 15-20minutes until cooked and golden brown. Remove from the oven,leave the bread on a wire rack to cool

Note:The boiled potati and the water used for boiling,make a very good rising agent.Adding this into the bread dough helps it rise better.

          








                          

                            

hazelnut & walnut chocolate chip

Ingredients

butter 170g (softed)
brown sugar 100g
vanilla extract 1tsp
egg 1
flour 200g(sifted)
cornflour 70g(sifted)
milkpowder 30g(sifted)
cocoa powder 2tsp (sifted)
chocolate chip 150g
hazelnut 100g (chop)
walnut 100g (chop)

1.butter + brown sugar beat with high-speed .beat until the mixture fluffy .
2.add in the vanilla extract and egg mix well.
3.add in the flour mix well.
4.add in the chocolate chip &hazelnut and the walnut mix well.
5.take a small amount dough ,make a round shape ，squash
6.bake it 160c 20-25minutes

Famous Amos walnut chocolate chips ♥

Ingredients

butter (soft) 125g
brown sugar 50g
caster sugar 40g
vanilla extract 1/4tsp
egg 1
flour 180g (sifted)
baking powder 1tsp(sifted)
chocolate chip 150g
walnut 100g (chop)

1.butter + brown sugar and caster sugar beat with high-speed .beat until the mixture fluffy .
2.add in the vanilla extract and egg mix well.
3.add in the flour and baking powder mix well.
4.add in the chocolate chip and walnut mix well.
5.take a small amount dough ,make a round shape ，squash
6.bake it 160c 20-25minutes

~happy baking